| Category: | Restaurant, |
|---|---|
| Address: | 3616 W Owen K Garriott Rd, Enid, OK 73703, USA |
| Zip code: | 73703 |
| Website: | http://www.bricktownbrewery.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 11:00 AM – 9:00 PM |
| Tuesday: | 11:00 AM – 9:00 PM |
| Wednesday: | 11:00 AM – 9:00 PM |
| Thursday: | 11:30 AM – 9:00 PM |
| Friday: | 11:00 AM – 10:00 PM |
| Saturday: | 11:00 AM – 10:00 PM |
| Sunday: | 11:00 AM – 9:00 PM |
We tried take out here, maybe better to dine in, but not sure we'd come back. My husband and I got the chicken fried chicken, generous portions, but our chicken was very dry and very very salty. The mashed potatoes were dry, they gave a very small amount of gravy, so no help there. They forgot my salad dressing, so my salad was dry. My son wolfed down the fish and chips, so I guess his food was good, he skipped the slaw, but I tried it and, guess what, it was dry. We were disappointed after having read good reviews for Bricktown Brewery.
Brewberry beer was quite enjoyable. Waitress and bartender were exceptional.
Meal was excellent. Food was delivered hot and very tasty. Portions were large. I normally could care less how my food is presented, but hats off to those who prepared my meal
It was visually enticing. I found it hilarious that they carded the three men that were with me. We were celebrating my sons 31 first birthday. He was the youngest of our crew. They didn't ask for my identification, I still gave her a tip. :)
I would recommend a visit here and try a couple different drinks.
We stopped by for lunch at the Enid location for the first time. A couple of large groups had just arrived before us and the manager came over an let us know it might take awhile which we appreciated. As anticipated it did take awhile for the food to arrive which was fine since we were kindly informed beforehand.
The manager and server checked in multiple times before and after our food arrived are were very personable and friendly. The food arrived hot and fresh and was even better than expected. The portions were large and we both ended up taking home leftovers. The restaurant was very clean and the staff were great about disinfecting the tables.
We were stopping through Enid and found rave reviews on this place so gave it a go for supper. The cheese curds felt homemade and quite literally melted in your mouth. I tried the chicken fried steak; the steak itself was quite a large portion but breaded well and the sides paired perfectly. Husband had the pepper and salt honey chicken sandwich which he said "hit the spot". Our food came out incredibly fast and each was more than generous portion for price! Highly recommend, hard to leave hungry from here!