Bandana Red's Grill

(5 Reviews)
14002 SE 29th St, Choctaw, OK 73020, USA

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Contacts

Category: Restaurant,
Address: 14002 SE 29th St, Choctaw, OK 73020, USA
Zip code: 73020
Website: http://www.bandanareds.com/locations.html
Opening hours (Edit)
Monday:6:00 AM – 8:00 PM
Tuesday:6:00 AM – 8:00 PM
Wednesday:6:00 AM – 8:00 PM
Thursday:6:00 AM – 8:00 PM
Friday:6:00 AM – 8:00 PM
Saturday:7:00 AM – 2:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Scott Chick on Google

    (July 15, 2019, 1:12 am)

    I went on a Friday for all you can eat cat fish. It was good, the cat fish was always hot and fresh. The sides were ok too, typical country dinner. The food is not blow you away, but it's not meant to be, it's good comfort food, served hot and with good staff.

  • sandie park on Google

    (July 13, 2019, 11:41 am)

    Best cat fish in town. All you can eat on Fridays. Go early otherwise you may have to wait.

  • Tina Lewis on Google

    (June 28, 2019, 1:06 am)

    First time I've ever been there. The place, including the restroom, was clean, the waitress was very friendly and knowledgeable. I had a soft drink (which came in a much bigger glass than I expected) chili cheese fries and coconut cream pie. They were both pretty tasty but the fries stole the show. I'd definitely stop by here again.

  • Stacy L. on Google

    (June 19, 2019, 9:11 pm)

    Fast friendly service! Great food! All "made from scratch" desserts! A great place for down home cooking! The chicken-fried steak is HUGE! One recommendation I give though is that if you order a salad, ask for the dressing on the side, otherwise they drown the salad. Also the same thing with their white gravy. I highly recommend their blackberry cobbler and the coconut cream pie!

  • Chad Parks on Google

    (April 19, 2019, 5:55 pm)

    Friendly Staff; Rustic Cafe Atmosphere; I've tried the Friday Fish Fry several times, and the fish is great. They used to make their own Tartar Sauce which had a nice tangy and sweet flavor to it. It now has just a bitter flavor to it, like it was made with Dill pickles and not sweet pickles. I asked the waitress why the tartar sauce now tastes so bitter and she stated they don't make it anymore and just buy it from a can. The ventilation/air filtering system must not be working well either as you will go home smelling like a fish-fry. Were it not for the bitter tartar sauce and poor ventilation system, I would have rated them at 5 Stars.

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