Moni's Pasta and Pizza

So so good. We went for lunch and it was an amazing value for money. Good pasta options and it comes with a salad and bread. The bread and oil and herbs they give to dip it in were to die for. It's a garlic type roll, perfectly cooked. Will definitely visit again.

Absolutely delicious. Wife and I ate here for the first time after many recommendations. Server was great and prompt. Food selection was just the right amount. I got the tortellini and my wife got the lasagna, both were superb.

1 star for great service. Our waitress was not only friendly and attentive, but her recommendations were on point.
1 star for clean and cozy environment; noise level low to moderate.
1 star for quality ingredients. One can definitely taste the difference here.
2 stars on deliciousness. I haven't been to Italy myself, but each meal was so good, I can't imagine it not being authentic Italian food.

I came here yesterday, visiting from Seattle, and this place rivals the best Italian restaurants on the west coast. Chef Rachel is amazing. A diamond in the rough. I never thought I'd return from a trip to Italy, only to find I loved her culinary masterpieces better than what I'd experienced in Europe. The service at this family owned/operated restaurant is among the best I've ever had. It's worth the trip!

Came here on a Sunday afternoon at an odd time between the lunch and dinner rush so we were one of only 3 or 4 tables in the restaurant. Food was great. (I think our favorite were the garlic bread/rolls). The pink sauce was very good and my husband really liked the alfredo. We also got the mozzarella sticks which were delicious. Definitely worth a return visit!