Logan's Roadhouse

Food was good but the steak was not even close to advertised weight. Even taking into consideration for shrinking when cooked. And waited a very long time for food

It struck me right before oi started this review that I've been to over a dozen Logan's in 4-5 states and have never had a true steak. Steak tips, smothered steaks but not once a hot of the grill out of choice beef. Here's what I do know, the restaurants have always been consistent regarding food, atmosphere, service and offerings. Today was no different. With three kids in tow, we were seated quickly for lunch, drink order taken and reasonable time to look at the menu. Service was prompt, food good and still hot, drink refills and rolls offered several times. Only real knock was that it wasn't terribly busy, no server had more than three tables and yet they opted to seat six men going for a working lunch directly next to us. While it wasn't an inconvenience to us, the dinners seemed out out by sitting next to a family. Just a learning opportunity for the staff. Trust me, I don't take offense to being seated away from the adult only crowd. Certainly they'd have preferred it as well.

Gotta luv the vibe and the food! Steak and shrimp are marvelous. I swear, Logan's gives you a real full slab of ribs unlike my disappointment when I dined at Chili's-yuk! Love the various types of food available at Logan's, there really is something for everyone and every palate....including the variety if drinks available. Super friendly and efficient staff, and even better are the managers that walk around ensuring the food is to your liking. We stopped eating at Texas Roadhouse years ago after discovering Logan's. I hate nothing more than being rushed right after I finish my meal, I like a couple of minutes to let my food settle for a moment, this is what we continuously experienced at Texas Roadhouse. Honestly, give Logan's a try, don't think you'll be sorry. Enjoy!!

Things that keep me coming back: Food and wait staff, plus strawberry lemonade. Seating is fun, mostly booths, some are even on elevated platforms with entrance on both sides. I love meeting friends or family here. It's a land I visit once a year. Returning soon and will eat here then.

I don't care much for the loud music or the acoustics, but the ground beef sirloin with yams and house salad with honey mustard and a Mason jar of strawberries with lemonade. Yum. I'd have it now if I could. Price isn't too bad since the drink is bottomless and the food is most excellent.

My cuisine is always aimed toward gluten free so I can't partake the yeasty rolls that come with all entrees. Baskets of rolls come to table and brought hot, often as not. I drool but dare not eat. All others are not so limited so they devour them and more come when the wait staff come around, which is usually fairly often. All ye natives, enjoy!