Hunan

Amazing food. Came out fast. Great waiter. Didn't have to wait for a refill, and was just a cool woman.

Three stars for trying to make a bad situation better. Hot and sour soup not anywhere near as good as I've had at other restaurants, but it was a decent attempt at getting the flavors correct- it was missing woodear mushrooms. I ordered chicken egg foo young and the "omelets" came out burnt actually black (see pics). The center was still raw. I let the waitress know and she brought out 3 more patties that were just as bad and actually still icy cold (and raw) in the middle. I said no worries- no need to try again, so they brought me a plate of noodles. The waitress tried. I am not sure what was going on in the kitchen. Obviously frozen product and much of the stir fry was canned products. Not very fresh, overly salted. I doubt I'll go back, but I'm hopeful they do a better job with the more popular dishes.

Second trip: got to lunch specials and a side of egg roles for 17.35. lunch specials here come with an egg role. General tso and chicken lowmain.

Ordered orange chicken "spicy"and two egg roles. Came out to about twelve bucks. Was ready in ten minutes. People were nice. Chicken wasn't spicy but tasted like oranges. Got fried rice, nice surprise, but it tasted almost like white rice. Still better than the buffet across the street. Will go again.