Red Lobster

Wait wasn't horrible BUT there were many empty tables. Service was very slow. Food quality was good.

I had the Mixed Grill with Atlantic Salmon, wood grilled sea scallops (and they were perfectly done), and a jumbo shrimp skewer (they were also on point). The broccoli was fresh and deliciously steamed crisp. The brown butter sauce soaked into the rice ... and of course there was none left of that either!

I had been told about the Overboard Brownie, so I tried that .... and it Did. Not. Disappoint. At all! The Irish coffee I had with the OB, on the other hand, was the only thing that did disappoint slightly, as I would have liked stronger coffee.

All in all, a definite do-over.

Service was very good. Food was good overall with the exception of the crab. My husband said he had great difficulty getting any meat out of it because there wasn't much in it to begin with. We eat here maybe once every 3 months and enjoy it. We'd be there more often but it's too pricey for us.

Service was awesome. Our server was very nice. Food was good except my steak which was over cooked; however this is not a steak house. Biscuits were extremely good today. Overall everything was amazing. We love Red lobster and will be back very soon!!

Such an amazing experience. Our server Jacob was super awesome. The service is literally 75% of the experience. The food could be just okay and the service be amazing and you still go back for the amazing service and with Jacob we got that. Although we also got some amazing food right along with it. I ordered the stuffed mushrooms which are my absolute fave. I can’t come here without ordering them. If you’ve never had them they are an absolute must! And how can we forget about those biscuits. I can never just eat one or skip them all together. I can literally eat a good 7 all by myself no problem. The new shrimp dumplings are to die for. Who ever was there chef this day definitely knew what they were doing.