Category: | Restaurant, |
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Address: | 15 W Main St, Strasburg, PA 17579, USA |
Zip code: | 17579 |
Website: | http://facebook.com/smokestackbbq.pa |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | Closed |
Wednesday: | Closed |
Thursday: | 11:00 AM – 8:00 PM |
Friday: | 11:00 AM – 8:00 PM |
Saturday: | 11:00 AM – 8:00 PM |
Sunday: | 11:00 AM – 8:00 PM |
The moment you walk in the door, you are captivated by the aroma of BBQ. It was quite difficult to pick which meal and sides I wanted to eat. I decided in the pork and brisket with Mac & cheese and coleslaw. The Carolina sauce and the dynamite sauce are incredible. I would suggest the brisket and eating outside! The staff was extremely friendly and it felt like such a great establishment. I will definitely be going back and having many more meals!
Small but nice! The staff was very friendly and felt like friends! Great place to visit during our quick stay.
Had a great pulled pork sandwich and my wife had the brisket sandwich. The pork was so tender and the flavor was excellent!! The brisket was awesome as well. Unique smoky sweet sauce. Very friendly staff. We will definitely be back!!
Very clean but small, seating inside for 14 people. Fast service. I had the pulled pork sandwich with fries and coleslaw. The fries are similar to McDonald's fries (at least to me). We also had the crab Mac and cheese which is like heaven. I've had the Pigs Caboose before as well which was very good. The brisket is buttery and so tender. Don't forget to try out the different sauce choices they have available. The Carolina Red is vinegar based and tastes good over your fries. The Apple Butter Wiskey sauce is yummy as well. Nice place to go, if there is available seating. It is busy with lots of orders for take out as well. All in all I would give it a 5 out of 5. A hidden gem.
Very cozy place. You could drive by and miss it if you're not paying attention. My advice is to pay attention! This place is a diamond in the rough! The food was great. The variety of BBQ sauces put it over the top. Definitely try the brisket. Onion straw and pickle chip appetizers were great. These guys know how to do BBQ!