Harvest Seasonal Grill – Collegeville

Great time. Very good server. Clean. Our 2 gluten free diners had lots of choices. Vegan/ gluten free eggplant parm was a big hit. The Mexican bowl w shrimp and salmon added on was fantastic. Plus they had gluten free beer!

First time eating at Harvest and the service and food were wonderful. It's easy to make a reservation online with quick email confirmation.

The food is fresh with great variety on the menu. Ordered the Jamaican Jerk Salmon Salad entree and it was very filling. The menu offered vegetarian options and our server asked about any dietary needs upfront, which was considerate.

Hoping to come back soon and try more menu items!

Farm to table fresh food.
Chloe is a bright light serving all your needs at the restaurant.She has a master of the menu and will take care of everything you need.
Portions were larger then I expected.good variety menu.Well worth the price

1st time here. I wanted to wait a bit before coming so they could work out the kinks of opening up. This place is very similar to Season 52 as in they change their menu by the season and use local farm vegetables to serve with the meals. They just started the spring menu last week. We had the Thai beef skewers for appetizers. My husband had the 8oz filet with broc, peas and risotto. He loved it. I had the crab cakes 🤤 they were WONDERFUL! They weren't filled with a bunch of filling. Just yummy crab cakes with roasted potatoes and asparagus. My only complaint is the kitchen doesn't know how to prepare the asparagus. They didn't remove the woody ends. Our server was Anna. She was very friendly. We plan to come back. Paul is the manager he stopped by. I told him about the asparagus so he plans to talk to the kitchen about it. You can't fix what you don't know is broken. We ended with dessert shots. One peanut butter the other carrot cake.

HIGHLY RECOMMEND! Harvest is unreal good! Everything from the experience, to the food, to the drinks, to the staff to it all. It’s farm to table fresh food with a rotating seasonal menu. You get the best of everything there and a lot of it is good for you!

First the location is in a very busy shopping center right on the corner with plenty of parking behind it in the couple lots. The restaurant is very well built. Plenty of booths and seating at the bar looks plenty. It’s well lit but gives an upscale romantic vibe to it. Great for dates and celebrations. The kitchen is open and you can witness the staff making the phenomenal food in front of you. The staff was great. Our waitress was attentive and knowledgeable of the menu and the great things at harvest.

The food is out of this world good! I 1000% recommend trying the cauliflower wings. They are just one of a kind and can’t be compared. I also recommend the everything edamame. I love edamame and this is probably the best I’ve had. No question! These two appetizers are a great way to start your meal. For dinner me and my wife got the crab cakes with root vegetables (imagine veg medley) and mashed potatoes. The sauce that’s with it is different than a traditional crab cake sauce but it’s got a nice old bay seasoning on it that just makes it a great combination. My wife got the roasted winter squash rigatoni and it was a great portion size and just an excellent sauce that made it just explode with flavor on every bite. These chefs killed it!

The cocktails were right there with the food. This is a wine drinkers paradise. Great wine selection and plenty to choose from. They have sangria flights as well! My drink was an excellent harvest fall bourbon. Similarly to an old fashioned but they were so good! I could drink a couple of them!

Overall this place is awesome. I will be back for sure! I recommend it 100%