Category: | Meal takeaway, Restaurant, |
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Address: | 1539 Cecil B. Moore Ave, Philadelphia, PA 19121, USA |
Zip code: | 19121 |
Website: | http://champsdiner.net/ |
Opening hours (Edit) | |
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Monday: | 7:00 AM – 2:30 PM |
Tuesday: | 7:00 AM – 2:30 PM |
Wednesday: | 7:00 AM – 2:30 PM |
Thursday: | 7:00 AM – 2:30 PM |
Friday: | 7:00 AM – 2:30 PM |
Saturday: | 7:00 AM – 3:00 PM |
Sunday: | 7:00 AM – 3:00 PM |
Really good food and portions. Minimum contact curbside p/u prices are fine and if its not on the menu just ask more than likely they can prepare it.
I usually get breakfast on Sunday and they are always busy. Expect to wait 20 to 30mins for your food. Sometimes you have call 2 to 3 times for them to answer the phone. Let's talk food...the food is great. I love the fish and grits. Well seasoned fish. Try it and u won't be disappointed.
Ordered through Uber Eats since we are still in the stay-at-home order and was my first time trying the place. Food was really good! I sometimes prefer diners for breakfast food because I feel you usually get good food for a good value/price, and this is true of Champ's. We ordered a Breakfast Burrito (turkey sausage inside) with a side of home fries and a Meat Lover's Omelette platter which came with home fries...It was tasty and very filling!
Maybe once everything is over and things get back to normal we can sit down there to eat. Either way, I definitely recommend checking them out and supporting our local restaurants like this one.
20-30 min wait for a weekend brunch, but well worth it! Portions are large, presentation is beautiful, and everything tastes incredible! It’s rare that you find a place where the picture matches the plate. Not to mention all the staff were exceptionally friendly. Definitely a street corner treasure!
This is the perfect example of what constitutes a five star restaurant. The place is humble and far from glamorous, but the ENTIRE staff is extremely friendly, the food is reasonably priced, and it is phenomenal. My wife got the crab Benedict which was delicious, and I got the chicken and waffles. I think I did go overboard by getting the banana, strawberry, whipped cream waffles with the chicken, which essentially made it two separate meals. Next time I'll keep it simple. Another testament to this place is the older woman next to us who told us she goes every day. I can't blame her.