We had ordered a large plain pizza. It cost $16. It was really good. And the guy who what's cooking the pizza and everything. Was very nice. And a great personality. I would visit them again. They do get very busy especially on the weekends that still give you a time to come pick up your stuff instead of you getting to pick a time. You do sometimes have to wait longer than the time you say depending on how busy they are. I do recommend them to at least try once.
It's the best pizza ever
Pizza is fantastic nothing like it!
I have been a Centiole's pizza fan for years. To say I was upset when it was announced they were closing was an understatement! I was a bit apprehensive that the place was sold and was reopening. Once I had my first slice my concern was gone. It was great to see Margaret and David at the helm making magic one pizza at a time. The pizza is as great as it has always been and thanks to the new owner Todd, they have earlier hours and you can pick a general time you want your pizza not given a time. If you have not tried it since it has reopened do so. You will not be disappointed!
Delicious sweet sauce. One of a kind.