Contacts
| Category: | Restaurant, |
|---|---|
| Address: | 606 High St, Maryville, TN 37804, USA |
| Zip code: | 37804 |
| Website: | https://www.thewalnutkitchen.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 4:00 – 9:00 PM |
| Tuesday: | 4:00 – 9:00 PM |
| Wednesday: | 4:00 – 9:00 PM |
| Thursday: | 4:00 – 9:00 PM |
| Friday: | 4:00 – 10:00 PM |
| Saturday: | 4:00 – 10:00 PM |
| Sunday: | Closed |
Customer Ratings and Reviews
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(August 11, 2019, 10:23 am)The Walnut Kitchen has a great rustic style that pairs wonderfully with a menu filled with delectable dishes. Every part from appetizer to desert is not only well balanced but flavorful. There is a great selection of wine, beer and liquor to compliment each dish. Worth every penny.
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(August 11, 2019, 2:05 am)Food was phenomenal. Everything was cooked properly and very flavorful. I had the NY strip and my wife had the sirloin, both were great. I've eaten at many finer restaurants in large cities and this was some of the best food that I have had the privilege of experiencing. Definitely recommend!
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(August 2, 2019, 12:42 am)One of my favorite Knoxville(ish) restaurants hands down. Amazing beer, wine, and spirits list. Super friendly service and the food is killer. Go for a full on steak dinner or just some apps at the bar. They always have fresh Bearded Iris Homestyle on tap. I’d go there just for that!
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(July 28, 2019, 8:43 pm)Some of the best food in Blount County can be found at Walnut Kitchen. They have a selection that is completely unique and utterly exquisite. If you're looking for a new dining experience, visit Walnut Kitchen.
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(June 8, 2019, 10:43 pm)What a really nice atmospheric place to visit. The food was amazing. I had the Wild Boar Rack. My wife had the strip steak. Both were magical. I would highly recommend this place.
Photos of The Walnut Kitchen
Photo by Russell Owens (Show full size) 
Photo by Preston Kelly (Show full size) 
Photo by Billy Harmon (Show full size) 
Photo by Preston Kelly (Show full size) 
Photo by MasiiEvokee95 -Joshua Waters (Show full size) 
Photo by Tad Van Fleet (Show full size) 
Photo by Tom Wood (Show full size) 
Photo by Preston Kelly (Show full size) 
Photo by Scott Bird (Show full size) 
Photo by BEN HOEMANN (Show full size)
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