Stateside Kitchen

Went for Sunday brunch the food and ambience was great. Music was perfect. Lots of sunlight. Modern decor. However the service was super slow which was especially annoying when you ordered bottomless mimosas. The worse was that our server after taking our last drink orders and our server totally disappeared without saying a word and never put our last order in.
I willing to give this place another try though because the food was good.

Very nice place, good food, friendly service.
The Bramzino that I took was cooked very good, delicious.
The warm beet salad also was very tasty.
The desert that Lisa (our waitress) was very good.
By the way, she was very charming.
Worth a visit if you are visiting Nashville

We don't live to spare anyone's feelings; especially when expected to exchange hard earned money under the presumption of receiving a well prepared meal ... especially in the overrated dining scene of Nashville. @statesidekitchen proved that there are a number of Nashville restaurants that should either start over or just shut their doors, as many of them are actually doing. Our basic checklist, as it should be, includes atmosphere, service, knowledge of the menu, cocktails, appetizers, entrees, dessert and believe it or not, the bathroom. Keeping it simple, we will just say that @statesidekitchen covered every single one of their bases.
Tuna Poke Bowl
Warm Crab Dip
Raspberry Tart
Smoked Peach Old Fashioned

Run don’t walk to this place! So fabulous. Loved the music and the vibe. Great food and drinks. The crab dip and chicken and waffle was to die for.

Great atmosphere, attentive and friendly service and the food was delicious!
The restaurant is inside a hotel, the place has this spacious, open feel. The atrium with the high ceiling that allows the natural light in makes it feel airy. We ordered the salmon that melts in your mouth, the famous pork chop with apple chutney and the smoked chicken kale salad! All were delicious!
Very nice place, we enjoyed the experience!