Category: | Restaurant, Cafe, |
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Address: | 5737 Nolensville Pike, Nashville, TN 37211, USA |
Zip code: | 37211 |
Website: | http://subculturecafe.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 2:30 PM |
Tuesday: | 11:00 AM – 8:00 PM |
Wednesday: | 11:00 AM – 8:00 PM |
Thursday: | 11:00 AM – 8:00 PM |
Friday: | 11:00 AM – 8:00 PM |
Saturday: | 11:00 AM – 8:00 PM |
Sunday: | Closed |
Been coming to this establishment since I arrived in Nashville in 2017. I can honestly say it's probably my favorite place to eat! The quality of the food you receive is phenomenal and the staff is inviting and friendly. Always bring people from out of town to this place for a must try! Highly recommend!
Great food. Good beer selection. Not a lot of seating. Don't recommend a big group unless you want to sit outside.
Subculture can be labeled as "diamond in the rough." I love this little spot. It has an out door patio, which is a plus. The couple, who owns this restaurant, has the most intriguing love story. Christina works in the front. She's very helpful and welcoming. Pablo is the head chef. He always checks on how you enjoy your food, and is open to your suggestion for improvement.
I like their hot fried chicken sandwich. The dough is homemade and the chili powder is the real deal. I dare to get medium. So spicy good! Their churassco is fantastic. The egg is running, and beef is moist. You have to try it! They close on Sunday.
Such a great place to dine! You can immediately tell that the chef and his team car about their food and hospitality. The food was flavorful, service was supurbe, and very affordable! I will come back every time I’m in Nashville. Great great great place!
My FAVORITE restaurant in Nashville! I visited it by happenstance one night because it was close to where I lived- and what a gem I found! I fell so in love with the food and owners that I ended up working there over the summer-- such a special place!
I always used to get the SC burger/fries before I worked there, then branched out and have tried just about everything. I'm really into the salads and I don't even like salad. Can't go wrong with anything.