Charleys Philly Steaks

(4 Reviews)
Charley's Tamie Hale Manager AAFES Food Court, 630 3rd St W Bldg 1068, Randolph AFB, TX 78150, USA

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Contacts

Category: Restaurant,
Address: Charley's Tamie Hale Manager AAFES Food Court, 630 3rd St W Bldg 1068, Randolph AFB, TX 78150, USA
Zip code: 78150
Website: http://charleys.com/
Opening hours (Edit)
Monday:8:00 AM – 7:00 PM
Tuesday:8:00 AM – 7:00 PM
Wednesday:8:00 AM – 7:00 PM
Thursday:8:00 AM – 7:00 PM
Friday:8:00 AM – 7:00 PM
Saturday:11:00 AM – 7:00 PM
Sunday:11:00 AM – 6:00 PM

Customer Ratings and Reviews

  • M Gomez on Google

    (April 10, 2019, 4:12 pm)

    Food was good as always.

  • Monica Acuna on Google

    (March 16, 2019, 4:18 am)

    Best place ever, sandwich are sooo good.

  • Todd Mitchell on Google

    (January 18, 2019, 5:58 am)

    We were in the BX shopping today and walked down to the food court to see what the options were. We chose to eat at Charlie's Philly Steaks. It was a good choice too. We had as sandwich and the Ultimate Cheese Fries. The sandwich was really good. We had never eaten there before today. We would definitely come back to this place if we lived in the area. I have to say the guys behind the counter could have paid more attention to what they were doing though I think their talking among each other effect the speed at which we and the last behind us received our food. My steak sandwich was done and in my hand before they even started making the Ultimate Fries. I don't know at happens there when the place is busy.
    Overall we though the foods was very good.

  • Matt Albrecht on Google

    (December 30, 2018, 11:19 pm)

    Beats Subway every day with a minor exception. Subway has more variety, but the meats are kind of scarce. Charley's makes hot subs before your eyes. Delicious, but you also pay a little more than other places. They are a little pricey for my tastes, but the kids like them. One suggestion for Charley's:. Your fries. Don't be so skimpy on the serving size, and serve them fresh when the sandwich is READY. too many times I see the fries scooped up, put in the cup, placed on top of the toppings case or given to the customer to GET ICE COLD while they wait another 3 or more minutes for their sandwich to get done.

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