Antler's Lodge Restaurant

(5 Reviews)
9800 Hyatt Resort Dr, San Antonio, TX 78251, USA

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Contacts

Category: Restaurant,
Address: 9800 Hyatt Resort Dr, San Antonio, TX 78251, USA
Zip code: 78251
Website: http://antlerslodgerestaurant.com/
Opening hours (Edit)
Monday:Closed
Tuesday:5:30 – 10:00 PM
Wednesday:5:30 – 10:00 PM
Thursday:5:30 – 10:00 PM
Friday:5:30 – 10:00 PM
Saturday:5:30 – 10:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Kelly Louise on Google

    (March 26, 2019, 5:39 am)

    Great service, nice atmosphere, and amazing food!

  • BW Meeks on Google

    (March 5, 2019, 6:26 pm)

    My experience was great. The service was great. The food was delicious. But $10 for a serving of mashed potatoes is over priced, as is everything on that menu. Although I must admit, I will likely return for those wild mushrooms and sauces. Views were great too. Also of note (but no star deducted) is that I was directed by gate guard to park in the "north" parking lot and had to walk quite a distance (for a disabled vet anyway; I'm guessing we'll over a quarter mile) to the restaurant.

  • Cam Law on Google

    (January 31, 2019, 9:34 pm)

    The presentation of the salad was good, the salad was nice and fresh. I ordered Salmon which was very delicious. However I ordered mac n cheese which was not good. The pasta was hard not fully cooked, and I didn't see or taste any cheese. It was more like a butter sauce on the pasta. However the server was very friendly and attentive. I would definitely go back but wouldn't order the mac n cheese.

  • Senor Day on Google

    (December 17, 2018, 3:16 pm)

    My wife and I had steaks, asparagus, mac n cheese and the crab cake appetizer. Crab cakes were great, asparagus was great and the mac n cheese was some of the best I have ever had. Too often, an abundance of cheese is relied on to make the dish. This mac was less cheesy but full of flavor and cooked perfectly. Our steaks were too rare for our tastes, so we asked our waiter to have them put back on the grill. It's always risky to do that because at times they return too cooked. While we waited our waiter brought us each a bowl of bison pozole - In-Cred-I-ble! Then our steaks returned, cooked to perfection. As others mentioned, you don't expect fine dining at a hotel/resort, but this place is worth another visit.

  • Kimberly Sadat on Google

    (November 5, 2018, 1:20 am)

    Amazing. I ordered the chicken thinking it would be ordinary, but it was excellent. Super moist and the cracking crispy skin was delectable. We also had a side if mushrooms that were really good, not too soft, and flavorful. We ordered the meat balls and the crab cakes, both were delicious, but the crab cakes with the saffron were best. The lamb gnocchi was good, but not the best thing we ordered, felt like it was missing a depth of flavor.

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