The Dirty South

Really good food. I had the chicken fried steak and it was delicious. Very well seasoned. My mother had the barbecue plate and she liked it as well, while my boyfriend had a steak and loved it a lot. It was really good. The wait staff was a bit slower but they were kind of busy and made it up with their nice personalities ☺️. Overall recommend!!

Stopped in for the first time today and it was worth it. The only negative was that they had a busy weekend and were out of steak but my husband got the Tomahawk pork chop and it was amazing. I ordered the lobster Mac n cheese and it was great with big chunks of lobster. We sat outside on the patio and enjoyed our food. Highly recommend this place! Manager was very accommodating with them being out of steak and very nice.

The Dirty South was a very nice restaurant. I heard many good things about it from people I know before I actually was able to try it. I was glad I did, they had good food, good service and they had a bar with all the alcohol proudly displayed. When we arrived we were seated in the back of the restaurant by the kitchen, which was pretty cool we were able to see food being prepared and some dishes we saw the entire process. The service was good, the waitress was always ready with our order or bringing water to the table which was helpful for us to order. I ordered the lobster mac and cheese, which sounded very good on the menu, I am glad I did. The Mac and cheese had a good cheese to noodle ratio, which helped not be too cheesy and overload the lobster, but helped the lobster to still keep its yummy flavor in compliments of the cheese. The lobster in the mac and cheese was very good, meaty chunks. They had more meat and tastier than I usually in dishes similar to those. The lobster was very good on its own as well as with the mac and cheese together. They also have live music on Friday and Saturday, which looked like fun. Recommend this place very much, they have seafood, bbq and burgers to please all people.

The Dirty South has been open around a month at the time of this review. The food is good with a menu that features items like fried green tomatoes and country fried steak. There is an open bar that has no problem making mixed drinks on request. Word is getting around and their customer base is definitely growing. For those who haven't tried it yet, I would fully recommend this restaurant. With its southern atmosphere and friendly staff this is a place that's sure to please.