Spicy Panda

I have visited this place 4 times now. Twice done in and twice take out. Both dine-in visits were excellent. The food was perfect. Take out was good but for whatever reason the food doesn't come out as good as when you're dining there. Overall very good 👍

They have great Dim Sum Chef there. Strongly recommend hot & spicy noodle, steam bum. Also, the three pepper chicken strongly recommend eat in the restaurant not for Togo. Love their Peking duck also! Very nice restaurant !!!

Let’s start with the exterior - clean, ample places to park.

The building is relatively new.

The interior is decorated very nicely. There’s a beautiful bar which you can see through one of the pictures.

Now comes the food…I don’t understand why anyone in their right mind would give this Chef run Restaurant anything less than a five star.

Everything we ordered was AMAZING. From the pot stickers to the Peking Duck - you can’t go wrong by selecting this Szechuan Restaurant as your next favorite lunch and dinner spot.

First Visit, had the Sizzling with three delicacies. (A seafood dish) Was fantastic, tastes much like drunken chicken, no spice at all, added chili paste to give it a kick. I think it would have been perfect had the squid been breaded the way the fish was. Might have made them less rubbery. Half were fine though. Pricey plate thus the 🌟rating. Other entree ordered was Orange chicken, very tasty also. The chicken and breading was very tender. Each piece larger than a golf ball.

We ordered the three flavor peppered chicken with fried rice, beef pan fried bao, sesame balls, and pumpkin cake. The only thing is my husband said the spices were a bit strong for the chicken dish, but he said it could just be his palate because when I tried a bite, I liked the flavors. Overall, everything was really good! The order was ready 15 minutes after we called it in, so it was pretty fast. I’m glad we have more restaurants opening nearby and we will definitely go here again! :)