Anamia's Tex Mex

My wife and I were the first of 20 people to arrive for a social get together. The hostesses were not aware and did not have a record of the reservation and suggested we had our facts wrong. I felt a bit of attitude being a grey haired person so I pulled out my mobile phone, pulled up the email and let them know 18 other people would be arriving shortly. They said they would check with their manager. They came back and said the room would be set up shortly as he didn't tell them. It is the room across the south side of the restaurant which was perfect for our group. They had it set up in 10 minutes and the folks started to arrive. The menu had several options that we liked and we picked two different salads. It was not an extensive menu. They had one person serving us which was not sufficient. The food started coming out but it took a while and the food was very tasty. Our salads were great. One person sent their entree back because it was cold. Two other orders were wrong. We had to remind him to bring our salad dressing on the side. The service really was not all that good and the manager was not all that interested in hearing about it. We won't be back any time soon.

Food was delicious and hot. Our server was attentive, courteous and knowledgeable about the menu items, he had had several of the entrees on the menu. We were celebrating a colleague's impending retirement, so there were several of us. We all had different entrees, but I decided to try the brisket quesadillas; they were quite good.

I love this place. Usually, not too crowded, but then I avoid those times. Good service and tasty food. Even the house margarita is acceptable (high praise for a top shelf girl!) As for the menu, it's typical faire but reasonably priced. I love the artistic touch to the nachos, unfortunately I did take any pics! Sorry.

Fajita salad was awesome. Nice and Fresh ingredients. High quality Mexican cuisine. I highly recommend it. If I could change one thing it would be to make the salsa taste less like ketchup. I’ve been trying fajita salads at all the high end Mexican restaurants and this is one of my favorites. The price is fair too.