Rudy's Chicken

To be honest, if it wasn't for me back in 2005, I actually turned all my Spanish friends to Rudy's because of the 3 piece tenders with extra seasoning, and a can of that purple drank called "Drank" to go with it, otherwise it won't do any good like that, it'll be plain, so that order how I said it, is the perfect combination to eat Food!!!! Mmmmm.... yummy.....

Always good and hot. The gentleman taking g the orders so kind and professional with his please thank you may I have your order. Love him. The women or RUDE

Cons: People do not follow the signs and try to cut in from the wrong side of the parking lot. The wait is extremely long during peak hours. The menu doesn't really have specifics.

Pros: the seasoning is delicious. Definitely flavorful, not spicy. The value for food quantity is good. We got the tender meals (3 & 5) and they put extra in there. There was also bread, pickles and jalapenos. Neither of which were listed in the description. Not necessarily a bad thing but we don't like pickles or jalapenos. I only tried the tenders and fries but they were great with the extra seasoning.

This was my first time ever hearing about this place let alone first time trying this place. I live in Houston but was hear visiting & my brother insisted on me trying this place. The chicken is seasoned very well. The portions are very generous which I appreciate having four kiddos. The food wasn't hot like I hoped it was but it made up for it with the wonderful taste.

The chicken is amazing, the fries are so good. Time is always bad, even with 2 drive through Windows. Machines it's there still a line that goes out into the street, but to me, it's worth it, I believe. I am a firm believer that they put crack in the chicken. It's so good you can't get enough of it. They put a lot of seasoning on it, which makes it. So flavorful. Sometimes you get crack heads that come to your window and ask for money, but just ignore them.they updated the parking lot, but there still isn't enough space to drive. This place has been open for years, and I'm surprised that there aren't more locations. But nevertheless, the chicken is the best in Dallas.