Pangea Restaurant & Bar

Visited this restaurant on Soul of DFW Bus Tour! Would definitely recommend. All of the food we tasted was amazing. The owner was outstanding. Looking forward to visiting again.

When I frequent a restaurant, I expect good food, good service, and a clean space. Pangea was indeed clean; however, the food and service were not good, they were exceptional. Flavorful dishes and friendly service, I’m thoroughly satisfied.

Recommendation: lemon pepper tenders (I know...I’m basic...but the meal certainly wasn’t). I was told by our server that they would “change my life”. He wasn’t lying. I now routinely take an alternative path home from work to get my fix.

Thanks Pangea...compliments to the chef.

First time here with my Love for Valentine's weekend. Great atmosphere, decor was sleek lines, comfy booths and lounge area. Food was very tasty. The owner and executive chef, Kevin was super personable. Stopping vy and talking with customers. We will definitely be back!!

Great atmosphere with great music. If you grew up in the listening to old school 80s and 90s R&B, this is the place to brunch on Saturday and esp Sunday. Really nice open concept and tables are unique and comfortable. Live bands on Friday nights

This is my new favorite restaurant in Dallas! The Ambiance and food is amazing. Not only does the food taste GREAT, the way it’s plated shows Pangea pours there heart into taking care of the customers. This will be one of the hottest restaurants in Dallas this year! They have everything on the menu from succulent steaks to perfectly cooked seafood. They have a lot of variety; there are items on the menu for EVERYONE. Come for brunch or even dinner, and I promise you won’t be disappointed! We will be back! Big shout out to the owner Chef Kevin Ashade who is one of the few people in the world who can say they BEAT BOBBY FLAY! *Have Merci*