La Mesa Mexican Restaurante & Cantina

Service was great. Food was good. Nice family restaurant. I was completely satisfied and full when I left.

Food was great and our waitress was even better. Tiffany did a great job with our party of 11. She was very friendly, upbeat and on point.

Me and a few friends visited recently, and I enjoyed my meal. The atmosphere was great! Our waitress was nice and polite yet still showed personality. The menu had plenty of options and wasn't outrageously priced! Nothing on the menu sounded particularly great so I went with a chicken fried steak. Not gonna lie, that was one of the best chicken fried steaks I've ever had! As I watched the waitresses bring food out for others I quickly realized that the menu descriptions do not do the food justice. Everything was so much more beautiful than it sounded. A friend ordered a chimichanga, which didn't sound like it would be impressive at all. When it was brought out I was a bit jealous. This thing was massive! It was smothered in cheese too, which is a plus to me.

My only complaint (and the reason this review is 4/5 instead of 5/5) is that the bathroom was really tiny and was a little repulsive.

All in all I would happily go back to try the other foods!

Great food but the last time I ordered the steak salad. I ended up with the taco salad and Another customer got my salad. I told them then just paid for the steak salad.

Although there were plenty of tables to stack together for our small party, we waited 30 minutes before they eventually stacked the tables and sat us. Two other similar sized parties arrived shortly after we were seated, and they stacked tables for them promptly. There's -1 star... After being seated, our sever did a fantastic job considering the cooking delays from a huge party occupying the entire room next door, which also caused me to eat more chips than I wanted... I ordered the fajitas. The steak was nice and thick, soft and tender, and overall very well done. Other entrees in my party looked great too. The quesadillas were amazing and filled with a very thick layer of meat, almost like a burrito rolled up and cut. I was not a fan of the guacamole. I actually left it behind this time.