Spring Creek Barbeque

Almost always decent, not the cheapest but it's BBQ. The Bread is fresh baked and handed out table side frequently. The chopped baker is good as an alternative to the meat plates. The sides can be hit or miss.

Oh yes! Great food, comfortable place, kind and funny staff.

After eye shopping at the premium outlets, we decided to drive down 10 minutes to this place. Easy access from 290. Me and my guest ordered the “Brisket & Sausage Combination”. The two cooks in the meat section sang back to us our order in a classic southern melody, very fun way to start your meal. Then we chose our sides from a not very big selection but just what you need, and you could fit as much as you could in your plate (that’s a lot). Then some toppings and finally the drinks and the cashier. Prices are reasonable, about $12-16 per plate and $2.45 drinks. Before I sat down I picked a Cajun Hot Sauce that really hit the spot. The Brisket was tasteful and very... Texan. The sausage was awesome; the sides and toppings tasty. Half way through, a lady was walking by with a basket of freshly baked bread, offering every table (for free). One more warm and fresh bun was great to finish up. She even came again after I was done!

Throughout the dine, we could hear the cooks singing quick A Capelas of the orders, almost all different. Interviews for cooks must be weird here. Left with a full stomach, warm heart, and a Texas sized smile. Thanks you guys; will be back. Cheers!

*Pictures: 2 combinations plates, the inside and outside, and the smoker which is right at the entrance.

A chain BBQ place that tastes like local. Unlike other chains where the barbecue is okay and the sauce is decent, Spring Creek takes a down-home flavor and makes it accessible.

This place is just as good as Carl's BBQ in Cypress, TX, which is the best BBQ I've ever tasted. What sets them apart is their hot fresh rolls straight out the oven that they serve all day every day. They're free too!

If it weren't for the rolls, I'd say that Spring Creek was my second favorite BBQ place, but the rolls out them right at the top!

If you're a bread enthusiast like I am and you like GREAT barbecue, go check out Spring Creek.

If you don't care about bread and you want a place with better macaroni and cheese, it's all about Carl's BBQ, maybe 5-10 minutes away.

We were sent here by our hotel staff and we loved it! Plenty to eat and not terribly priced. From Utah, we were looking for some good Texas BBQ and we found it here!

Chopped brisket sandwich was very delicious. Friendly service. Food was hot and ready to go. Nice family spot