Refresqueria Cancun

Love the chicharron preparado
Tried picadeli for the first time. Really ????

I don’t usually write reviews but after reading the lastest one, I couldn’t let this place to be thrown under the bus. I used to work here and the work load is pretty light compared to the other locations (like waaaaaay lighter). Business gets a bit slow after 5pm so we got enough time to make ourselves a sandwich and eat for our hour lunch break. As for the “roach” problem, the owners would literally fumigate every week, which kept the issue under control. I’ve never seen roaches in any of the food but if there were any particles in the syrups/food we would immediately throw it all out and replace it. As for the other employees, I can’t speak on their behalf, any place I’ve ever worked at there has always been one or two rude people. The owners are super nice and understanding, if I ever had an issue with my schedule or an employee they would handle it right away. Anyway, the food is delicious! I would eat an elote and a milk snowcone like every dayyy! ????

My fiance and I always go here if we are craving elotes and mangonadas. They never disappoint!