Bao Shi Yi

This place is amazing. The soup is fragrant. The soy milk is hella fresh and the bao is tender and warm. It was well worth the trip all the way from San Antonio ????????????????

Also the place is clean and super fun to look at. The aesthetic is relaxing and comfortable

Overall pretty pleasant experience. Clean and bright atmosphere, which is unusual for Chinese restaurant. Food is pretty solid, and we liked our pork bun and noodle. The soy milk unfortunately does not have as strong flavor as I like. It’s a bit too watered down. In comparison, the soy milk from Ranch 99 market food court on i-10 has better soy flavor. The pork bun skin has right thickness, and I like how simple the meat filling is versus some business trying to over complicate the filling. I also like the rice cake dessert because I have not had similar dessert for a while. My wife in the other hand think it was alright. Noodle had very strong shallot oil flavor which we both liked. Another down side is the price at this place, which is on the higher end side. Consider the whole experience (not just food) I think it was worth it.

Overall the restaurant is not to die for, but a solid choice in china town If you are looking for brunch or quick bite. Will come back again!

I went here for lunch and ordered the noodle soup and steam crab bun; both highly recommended by a friend. The people were friendly and the food came out quickly. The place was clean, chic, modern and I really enjoyed the atmosphere there. The hot noodle soup was perfect for the cold weather and it was delicious! The steam crab bun was tasty and flavorful. I definitely recommend people check out this Chinese breakfast restaurant.

Service is good. The bao is not special. The skin is thick. Cold drink has no taste and jelly. A little disappointed.