Lulu's

Been here two times with my wife now - once for lunch and once for dinner.

Both visits were great.

The place is a little small but I don’t see why it bothers some others, it’s not an overly crowded feeling.

We will return.

P.S. The calamari is fantastic!

The food was fantastic. We got the special and the lobster ravioli. Charles was a delight and one of the best waiters I have had in quite a while. I really hope to visit again soon and order another one of his Espresso martinis.

I enjoyed my time here. We went with a group and the service was fantastic. My husband had the special seab bass and said it was good. The gnocchi was only 3. I had the short ribs. They were out of this world tasty!

First time eating here with my aunt, food and service was great. However towards the end of the meal we saw someone in management yelling at the bartender and he called her a b****. I don’t know the situation that caused this but there’s no circumstance where that should have been necessary especially in front of guests. This was incredibly unprofessional on his part and made the rest of our time there uncomfortable.

I have heard so much about Lulu’s and finally had the chance to have dinner. We started with the meatballs and calamari for dinner we had pasta.

The meal was the best Italian I have had since Amalfi Coast, Italy. The meatballs were full of flavor and melted in your mouth, calamari was sweet with a perfect hint of spicy and the pasta was home made and perfectly cooked.

The manager on duty 2/24/22 was the perfect ending to dinner. He stopped by our table to make sure we enjoyed our dinner. His presence was very visible and attentive. The wait staff was attentive and professional and offered and answered any questions we had about our dining experience.

You must try this place you will not regret it.