Yoko Ramen

(5 Reviews)
3422 FM 2920 RD, SUITE 190, Spring, TX 77388, USA

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Category: Restaurant,
Address: 3422 FM 2920 RD, SUITE 190, Spring, TX 77388, USA
Zip code: 77388
Website: https://etapthru.com/restaurant.php?id=7669
Opening hours (Edit)
Monday:11:00 AM – 9:30 PM
Tuesday:11:00 AM – 9:30 PM
Wednesday:11:00 AM – 9:30 PM
Thursday:11:00 AM – 9:30 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 10:00 PM
Sunday:11:00 AM – 9:30 PM

Customer Ratings and Reviews

  • Hayden Hicks on Google

    (June 3, 2020, 3:02 am)

    Great food, good prices, amazing atmosphere, and even better Staff. Super fast service.

  • Xx_Golden_Wolfie_xX on Google

    (March 14, 2020, 12:48 am)

    We loved this place. The soup was very creamy and Rich of flavor. and I absolutely love the BBQ Stuffed Buns and the Spicy chicken ramen. I'll be back soon.

  • uh oh stinky . on Google

    (March 9, 2020, 3:56 am)

    The food here is delicious! They pour the right amount of salt on edamame, and the food is always fresh! I will recommend eating here often.

  • Stefany Nakatsubo on Google

    (February 9, 2020, 2:25 am)

    The place was quiet for a Saturday night, which was nice because the food came out extremely fast. The staff is sweet and friendly, and the ramen was delicious, the meat pretty much melted when in our mouth! I really enjoyed it and will certainly come back.

  • Mandy . on Google

    (July 14, 2019, 5:34 pm)

    I live right by the new Yoko Ramen in Spring so I had to check it out. Ramen was good, but I do have 1 complaint. The noodles. On the menu it says "thin noodles." The noodles are not thin noodles. They are thick wavy egg noodles. I brought this to the attention of the waitress. She went and told the owners, we even gave her a pic on our phone so they could see the difference. I'm not against thick wavy egg noodles, BUT then they need to change their menu to reflect what they are serving. Ramen nerds could be upset by inaccurate menu. The noodles are not made in-house either, which is ok. Broth was good and creamy, but I suspect the Tonkotsu had chicken broth in it too. My husband thought it tasted a bit chickeny as well. The egg was cooked very well, still liquidy and decadent, although you only get a half egg. I did like the menma as it wasn't too funky and I'm a fan of naruto in my ramen, so I liked that addition. The chasu was good, although not the most tender or charred I have had, but you did get 2 pretty thick slices, which I liked. All in all I would visit there again.
    We also had fried shrimp shumai- which tasted more like a fried fish cake, but was still tasty. I'm interested to try their bentos next! Pretty solid though and excited to have more Ramen in Spring! Especially next to Qshi, which the owners of once told my husband and I, when they asked for what they should have and we said Ramen, "People aren't into Ramen, they like Pho." Lmao, ok!

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