Powell's Country Bar-B-Q

(5 Reviews)
7729 19th St, Lubbock, TX 79407, USA

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Contacts

Category: Restaurant,
Address: 7729 19th St, Lubbock, TX 79407, USA
Zip code: 79407
Opening hours (Edit)
Monday:Closed
Tuesday:Closed
Wednesday:8:00 AM – 2:00 PM
Thursday:8:00 AM – 2:00 PM
Friday:8:00 AM – 2:00 PM
Saturday:8:00 AM – 3:00 PM
Sunday:Closed

Customer Ratings and Reviews


  • (October 29, 2022, 6:03 pm)

    Stopped in on a Saturday late morning. Great quality food and the price can’t be beat. $22 total for a rib plate and a 2 meat plate. Comes with beans and potato salad and 2 rolls. Highly recommend!


  • (May 5, 2022, 5:45 pm)

    OMG 🤤 I have been working down the street for years! And never stopped because of the condition of the building 🤦🏻‍♀️ Let me tell you, it’s been my loss! Co worker talked me into trying it today. AND OMG! Did I say OMG already? It was amazing! Reasonably priced. They don’t take cards. Bring cash! Trusted my co worker to take cash later💕 Get passed the look of the building and experience some darn good BBQ 😋 Tried the sliced beef and the potato salad! Both delicious. Excuse the bite, I couldn’t wait to take a pic before tasting 🤣


  • (April 23, 2022, 1:59 am)

    Amazing food. The ribs were falling off the bone and melted in your mouth! The sliced brisket was perfectly done with a wonderful sauce that was itself an excellent blend of spices and seasonings. Some of the best BBQ in Lubbock! Don't miss out!!!


  • (January 25, 2021, 10:32 pm)

    Fantastic traditional breakfast. Crispy Bacon! The soft, runny eggs were perfect with the hash browns and toast. You'll feel right at home at this great hangout with loyal regulars.


  • (March 19, 2017, 6:43 pm)

    This is hands down the best bbq I have eaten in a long time. Don't let the appearance of the place keep you from eating there, it's SO worth it. All the "regulars" that came and went all talked to us and were very friendly. I ordered ribs and sliced beef, that came with mashed potatoes, beans, and bread. I will absolutely be back to try the other types of meat we didn't try.

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