Category: | Restaurant, |
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Address: | 25219 Oakhurst Dr, Spring, TX 77386, USA |
Zip code: | 77386 |
Website: | http://www.boilinghut.com/ |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | Closed |
Wednesday: | 4:00 – 9:00 PM |
Thursday: | 4:00 – 9:00 PM |
Friday: | 4:00 – 9:00 PM |
Saturday: | 11:00 AM – 9:00 PM |
Sunday: | 11:00 AM – 9:00 PM |
I've been to many crawfish places all over Houston and this one is so far THE BEST! And the best part is we live about a block away from them..their flavor is perfect! Crew is over the top friendly..100% recommended
Largest crawfish I’ve ever seen. Amazing taste, awesome dipping sauce to pair with it. Hands down the best in the area... they are on a different level then all the other places I’ve been to.
I was introduced to the cook Eric from my boss. They have a friendship since HS. Was invited out to the pre-opening. Very greatful, I love seafood. And I like to try crawfish at least once in my local area. The whole setting was different. Backyard friendly type of atmosphere. The flavors were great even for the sides. Dipping sauce, chef special butter, corn and potato's. Snow crab was good. As for flavor, I'd have to say 4.5 Mexico is supposed to be the spiciest but didn't do anything for me. Texas to me was a bit more spicier due to more seasoning. But if they could create 1 more spicy level I'd be hooked. I been in TX for 9 years but at heart I am just a chili head from NM. Maybe they can try to combine Texas and Mexico and call it like The border. Maybe that will emphasize the heat. Other than that I did enjoy myself. I will be back and most likely will become a regular.
Blake has a true passion for Cajun food and spices, perfecting the taste to be authentic and unique. He also has a passion for people. When you dine here you will feel like you're a guest at his home. Not only is the vibe great but you can get a delicious meal at a great price!!
Blake has been making his outstanding spice blends and hosting private boils for a long time - always a real treat to be invited. Super happy to have him share his true Cajun tastes with the public!!! Guaranteed to please!!! Ed B.