The King Shark Seafood and Mexican kitchen

The food was delicious 😋 ! The salsa with the chips was definitely different than what I expected but delicious. It was so delicious I had to put some in my shrimp tacos I had ordered, and it was excellent. It is always packed, but I can see why. We had to park across the street on an empty lot. My hubby ordered a fry fish plate and loved it. He topped it off with some beer. It's a bit pricey but worth it. Will be coming back. Our bill was over $100 for 3 people, 2 of whom had beer and refilled.

It’s a delightful atmosphere, like an oasis in the desert are you know dragracing little Henri they’re not like along with her and Gage with a great menu and great service. The olive oil, jalapeño salsa that they serve you when you sit down it’s absolutely die for. So good.

Waitress was super friendly, chips and salsa was a very refreshing and unexpected treat. Forewarning, it Has heat. I had the Aguachile and it was very tasty. My coworkers had the 40 dollar steak and the asada tacos. Steak was ordered medium and it was over cooked to well. The fella wit the tacos said he was disappointed in the dryness of the meat. The atmosphere was unique.

I'd have to stay with a 3 star all around from food to service.
For the price that you request from your clients, I'd suggest that you do better with the quality of food along with better, faster service. No questions asked.

I understand the restaurant industry has some tricks with a loud atmosphere to keep tables turning. Your location, on the other hand, isn't pleasant due to how loud you have it every time. It's to the point where you can't speak to people on the other side of the table. Not to mention, repeat yourself multiple times to the waiters because they're unable to hear you when placing orders.