Mamma's Italian Kitchen

(4 Reviews)
264 S Commercial St, Aransas Pass, TX 78336, USA

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Contacts

Category: Restaurant,
Address: 264 S Commercial St, Aransas Pass, TX 78336, USA
Zip code: 78336
Website: https://orders.cake.net/11447269
Opening hours (Edit)
Monday:11:30 AM – 2:00 PM, 4:00 – 8:00 PM
Tuesday:11:30 AM – 2:00 PM, 4:00 – 8:00 PM
Wednesday:11:30 AM – 2:00 PM, 4:00 – 8:00 PM
Thursday:11:30 AM – 2:00 PM, 4:00 – 8:00 PM
Friday:11:30 AM – 2:00 PM, 4:00 – 8:00 PM
Saturday:11:30 AM – 2:00 PM, 4:00 – 8:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Becky Niblett on Google

    (August 7, 2023, 3:09 am)

    We were the only table in the joint and the three kids there couldn't keep up with a drink order for four people. It was close to closing, 7:15, so I'm sure they were trying to wrap up the night. The pizza was really good and the crust super delicious. The spaghetti was edible but not as good as my husband makes with plain Ragu at home. I'll return for the pizza.

  • Melissa Reyes on Google

    (July 1, 2023, 2:05 am)

    The food is delicious, we have had the pizza, spaghetti and meatballs, fettuccine alfredo with chicken, and the trio. Everyone loved their food. The portions were big! Had plenty of leftovers. The salads are very good too. 👍

  • CoastalConnoisseur on Google

    (June 2, 2023, 5:38 am)

    Very friendly staff. Family owned business. Dine-in is not available yet due to construction, but they do take out and deliver all the way to Rockport. Prices for pizza were reasonable. Roughly $18 for a 14”.The supreme pizza was good, but four stars because the crust was too thin and got a little soggy from the grease. Excited to have Italian in Aransas Pass and will try them again.

  • Bill Cly on Google

    (April 18, 2023, 7:59 pm)

    I love their pizza but my son and wife weren't impressed. Their nachos are very good. The grinders are a little pricey for the size and amount of meat. The ravioli is good but the sauce is a little bland. Meatballs were also very bland. They could use more appetizers on the menu. Give them time and give them honest feedback as they are just starting out and hopefully learning from the feedback.

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