Jambos BBQ

(5 Reviews)
1724 W Division St, Arlington, TX 76012, USA

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Contacts

Category: Restaurant,
Address: 1724 W Division St, Arlington, TX 76012, USA
Zip code: 76012
Website: https://www.jambosbbq.com/
Opening hours (Edit)
Monday:11:00 AM – 8:00 PM
Tuesday:11:00 AM – 8:00 PM
Wednesday:11:00 AM – 8:00 PM
Thursday:11:00 AM – 8:00 PM
Friday:11:00 AM – 8:00 PM
Saturday:11:00 AM – 8:00 PM
Sunday:11:00 AM – 8:00 PM

Customer Ratings and Reviews

  • Tom Cronin on Google

    (March 17, 2020, 1:41 am)

    SUPERB BBQ. Pulled pork was so look good. Nice dry rub on the ribs with perfect chew. Brisket had nice smoke flavor. Bacon wrapped pepper was awesome side dish. Good sized portions

  • Blank Canvas Parties on Google

    (February 26, 2020, 6:23 pm)

    I was able to ponder upon a great little gem today! Jambo’s BBQ did not disappoint! I was raised around a family that loves to BBQ and are rather competitive when it comes to the flavor and texture of the meat. Upon walking in I was greeted and able to have a quick chat about some local favorites. I chose to try my two favorite meats brisket and ribs. Both meats were flavorful and tender. The ribs were fall of the bone delicious! I also tried the cowboy corn which was amazing!! This place is a MUST try!!

  • Saurabh Vinchu on Google

    (February 7, 2020, 3:04 am)

    A place that offers amazing food. It’s a historic marker as well. They serve sandwiches and just meat as well. The ribs burger is a must try.

  • TJ Johnson on Google

    (August 13, 2019, 5:47 pm)

    Awesome food, fantastic quality and I spend my money here as much as possible. Betty is awesome and the prices are inexpensive. I absolutely destroyed their Big Jambo Texan sandwich, and it was so tasty. I highly recommend this place and this specific location.

  • Robert Hooton on Google

    (July 8, 2019, 5:43 pm)

    Quite joint with clean tables and restrooms. Bottled beer and fountain drinks. Sauce is good and I liked the pulled pork, sausage, corn and green beans. the meat overall should be better. The sausage shouldn’t be cut until ordered, it dries out. Also don’t serve meat that it is hard and burnt.

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