Category: | Restaurant, Meal takeaway, |
---|---|
Address: | 2200 Airport Fwy, Bedford, TX 76022, USA |
Zip code: | 76022 |
Website: | https://www.jasonsdeli.com/restaurants/bedford-deli |
Opening hours (Edit) | |
---|---|
Monday: | 10:00 AM – 10:00 PM |
Tuesday: | 10:00 AM – 10:00 PM |
Wednesday: | 10:00 AM – 10:00 PM |
Thursday: | 10:00 AM – 10:00 PM |
Friday: | 10:00 AM – 10:00 PM |
Saturday: | 10:00 AM – 10:00 PM |
Sunday: | 10:00 AM – 10:00 PM |
We have been going to Jason’s Deli every Friday night. I love the salad bar and my wife and daughter the the assortment to choose from. We will continue to go to Jason’s Deli every Friday we can!
Cashier was nice, food was good and not dry. The California club was very tasty and fresh. Soups are always good here. I tried the pomagrante and blueberry drink and it was sweet but the flavor definitely pops when you drink it.
Not sure about the way the franchise is going. The food is OK, but the overall experience is not great. I have better experience with McDonald's most of the time then at Jason's Deli. Hope Upper management can get things going better. Will have to see if I will visit another one of these places.
I got my favorite, a reuben & chips. The meat is piled on thick with the kraut. I love the Texas spud as well. It is a casual place for sandwiches and soup. I do eat from their salad bar, it is well maintained with a lot of choices. You can order this at a kiosk & bypass the line. You get a plate where you now pick up your orders when ready. There is soft serve ice cream for after. You serve yourself her for drinks, napkins, and dinnerware, located after the end of the line in which you order.
We rarely eat out & carefully decide where we spend that money. I am also very selective to give out this kind of review but for almost 20 years, we eat EVERY Sunday after church at Jason's Deli. In that time we have never seen the quality of the food to be anything but exceptional. Always. From the order takers to the shy busboy/girls they are so nice. It obvious those employees love working their & want to give you the best. I've also experience above & beyond when it wasn't necessary. They consistently look for ways to be more efficient. I will end by telling you that when I see someone in line viewing the menu intensely, I ask if they "would like some good recommendations from someone that has been coming for 20 years." They always say yes. I then close my eyes & run my hands over the entire menu. They laugh & I tell them, you simply can't go wrong with anything. It's all the same level for best choice. See ya Sunday JD.