Jon Smith Subs

My first trip in & I really liked the cold Italian sandwich and friendly staff.

Before the “sandwich”, it is believed that people would consume various raw grains such as buckwheat and chew on damp pieces of cloth to meet their daily caloric needs. The “sandwich” was arguably the most revolutionary food item of the 18th century, and it is no surprise that it has stood the test of time given its versatility and ability to delightfully blend carbohydrates, proteins, and fats together in one compact food delivery vessel. As a sandwich connoisseur and an incredibly well respected local reviewer (check the review history if you don’t believe me, I’m the real deal), I took it upon myself to venture to the new sandwich joint in town, “Jon Smith Subs”.

The culinary experience I had at “Jon Smith Subs” was a genuine delight. I ordered the “Steak Bomb”, the flagship sub of the restaurant. Immediately upon biting into the sub, my mouth was bombarded with a symphony of flavors. The steak, the grilled onion, bacon, and provolone were masterfully blended together. Needless to say, I WILL be coming back. 10/10 elite dining experience.

Pay no attention to the one and two star reviews beneath mine — Jon Smith crafts a scrumptious sub. One can only surmise that the people who gave such poor reviews have immature and unsophisticated palates — the majority of their diets probably consist of hot pockets and microwaveable chicken nuggets.

Amazing, hot, fresh subs & outstanding service! Got the Gator, comes with all the meats...bring your appetite! The ability to customize your order puts this place a sub above...Definitely a repeat EAT!

Really good! Super clean- and their Cuban sandwich is awesome. They are tucked back so not easily discovered, but definitely worth a trip in. Hope they are able to establish a loyal following here in Southlake.

Just noticed this place driving by and I'm so glad we stopped in! Their sandwiches are delicious!! And they have fries instead of chips!