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Doña Mary Mexican Grill

(5 Reviews)
1462 N State St, Orem, UT 84057, USA

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Contacts

Category: Restaurant,
Address: 1462 N State St, Orem, UT 84057, USA
Zip code: 84057
Website: https://www.donamarymexicangrill.com/
Opening hours (Edit)
Monday:Closed
Tuesday:9:00 AM – 9:00 PM
Wednesday:9:00 AM – 9:00 PM
Thursday:9:00 AM – 9:00 PM
Friday:9:00 AM – 9:00 PM
Saturday:9:00 AM – 9:00 PM
Sunday:9:00 AM – 9:00 PM

Customer Ratings and Reviews

  • Kelly Montague on Google

    (September 9, 2020, 12:24 am)

    Simply the best - great food better owners. Life is better with TACO"S and even like a day on the beach with the steak & shrimp burrito.

  • Steve Munoz on Google

    (September 8, 2020, 11:31 pm)

    Pretty authentic, they have menudo and caldos. I just had the street tacos. They were good, not the best but not the worse. The asada was bland. The Salsas are good and spicy, which is nice. The customer service is lacking. While I was there, the whole time a family member or friend kept talking to the cashier/server, and distracting her. She was almost shouting. It was kind of annoying, instead of attending she was talking as other customers looked frustrated too. She was taking an order and the friend still kept trying to talk to her, very rude. Place was kinda dirty, there was a mask on the floor the whole time I was there, no one picked it up.

  • lop3zgurl on Google

    (July 9, 2020, 1:56 am)

    Quick and delicious food! Its not a very fancy place but the food is authentic and served quickly. Food is always flavorful and fresh. I so far have not had any food that is spicy on its own but their salsas are delicious and provides a great kick if you want it.
    During covid they do have markers everywhere, screen protectors for all and they have their salsas upon request instead of an open salsa bar. They have also removed some of the seating to maintain proper social distancing.

  • MD C on Google

    (May 24, 2020, 7:34 pm)

    Not the best, not the cleanest, not open Monday. But loved by my father who was raised in Mexico City. I like the food, but I have so many other closer options to me that I rarely eat here.

  • Dan Burt on Google

    (March 11, 2020, 9:10 pm)

    This is the best Chicken Chimichanga I've ever had.

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