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So Cali Grill

(5 Reviews)
575 N, UT-198, Salem, UT 84653, USA

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Contacts

Category: Restaurant,
Address: 575 N, UT-198, Salem, UT 84653, USA
Zip code: 84653
Website: http://socaligrill.com/
Opening hours (Edit)
Monday:11:00 AM – 8:00 PM
Tuesday:11:00 AM – 8:00 PM
Wednesday:11:00 AM – 8:00 PM
Thursday:11:00 AM – 8:00 PM
Friday:11:00 AM – 9:00 PM
Saturday:11:00 AM – 9:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Jessica Harper on Google

    (August 29, 2020, 2:47 am)

    This is such a cute place! Vety clean and nicely decorated. The outside patio was very comfortable for dining and visiting. I loved the names of the kids menu items! But I was disappointed with the food. I ordered nachos with chicken. And the flavors were just off. The nacho cheese sauce was somewhat sweet and the chicken had an unusual spice set...seemed like some nutmeg or cinnamon was used. I'd didn't have a Tex Mex flavor that I was familiar with. The rest of my party was in agreement, the flavors weren't quite right.

  • D G on Google

    (August 19, 2020, 3:59 am)

    Had the enchiladas in July 2020, so great! Fresh & flavorful. Wish I lived closer. Service was great too.

  • Whitney Ingram on Google

    (July 18, 2020, 6:39 pm)

    So stoked about a good Mexican place in south Utah County! The portions are generous and everything is so fresh. Highly recommend the al pastor dipping tacos and the tamales. Definitely try So Cali!

  • Jared Pedroza on Google

    (July 8, 2020, 6:06 pm)

    I love coming here for tacos and tamales. My work takes me close from time to time, and I always grab a bunch. You can't go wrong, it is all great.

  • Brian Johnson on Google

    (March 12, 2020, 1:45 am)

    We have been meaning to try this place for months now and finally made it in. It was good. We are glad we stopped. It has that beach front eatery feel to it obviously set in the snowy mountains of Utah. I had the So Cali Nachos with Al Pastor Pork. They paid attention to one of my biggest pet peeves with most places that serve nachos. They evenly layered cheese so once you get past the top layer all you are left with is chips. Kudos to them. The meat was used pretty sparingly, I would have liked more. My wife liked her burrito and my son had a quesadilla with the sweet pineapple pork and likes it. Both my girls had the kids meal quesadilla that came with rice and black beans. I am sure we will return.

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