Category: | Restaurant, |
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Address: | 1386 E 100 S, St. George, UT 84790, USA |
Zip code: | 84790 |
Website: | https://www.aragostastgeorge.com/ |
Opening hours (Edit) | |
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Monday: | 4:00 – 9:00 PM |
Tuesday: | 4:00 – 9:00 PM |
Wednesday: | 4:00 – 9:00 PM |
Thursday: | 4:00 – 9:00 PM |
Friday: | 4:00 – 9:00 PM |
Saturday: | 4:00 – 9:00 PM |
Sunday: | 4:00 – 9:00 PM |
This place is absolutely amazing! The chef is fantastic. He takes so much pride in the quality of his food as well as the presentation. He will also come out and check on you to make sure everything‘s OK. Very worth the price. I have not had a bad thing here yet. I highly recommend this place for any type of a special occasion. The food just melts in your mouth. They have the best sticky toffee dessert as well.
Very nice Restaurant beautiful Decor and great Atmosphere. We really liked the Piano Music was a nice touch. Paisley our Waitress was friendly and very Attentive. Always asked if we needed anything else.
The Chef came over to the table a couple of time to check on us. Our food was excellent, cooked to perfection. Loved everything from the moment we got their till we left. Must say this is definitely fine dinning. My opinion the best in ST George. Please check this Restaurant out when visiting or if you live here.
We celebrated my birthday and enjoyed the Surf & Turf and Lobster. The steak was so tender you could cut it with a fork. The flavor was so amazing. The lobster was the very best. We finally have Fine Dining in St. George. The Chef was so wonderful and made me feel very special. We will definitely be back. Thank you so very much.
Made a reservation on a Tuesday night. Our first time, and it was incredible. Thank you for the wonderful experience and excellent cuisine! Also, thank you for expanding our options here in Southern Utah for a nice dinner. Wish you all the best! We will be back for sure!
We held a wedding reception in their side room and it was absolutely beautiful. Our host and other personal through out the evening took excellent care of all needs. From keeping drinks full to clearing empty plates. We met with the chef before getting started and he absolutely made us all feel at home. Our selections from drinks to all four courses were exquisite. *sea bass was perfect! My brother couldn’t have chosen a better venue. Thank you Chef Imi and staff.