Bonnet & Main Café

Ok, where do I start. THIS PLACE IS AMAZING!!! The cakes and pies are hand crafted by the warm hearted and enthusiastic women who own the Café. It is important to note that the Café is it’s own stand alone business and only shares space with the wonderful book store. My family and I highly recommend the peanut butter mousse pie (gluten-free) and the Key Lime pie. If you are in Manchester and are a foodie like us, you will never forgive yourself for missing this gem hidden in plain sight.

Also, the coffee is very good, and the barristas are knowledgeable and welcoming.

Absolutely love it here! Food and service was fantastic. Will definitely come again!

I just love Bonnet & Main; going there has become almost a daily must-do. The beautifully renovated seating area makes you want to linger with a specialty coffee, one of their scrumptious desserts (chocolate decadence cake is to die for) or one of their fresh flavorful lunch choices...the quiche is sublime. My husband is working his way through the sandwich offerings and has yet to be disappointed, the Beef Eater is his current favorite. The staff is incredibly talented, fun and friendly. If you are just visiting Manchester for the weekend or live in the area, B&M is a great place for coffee, breakfast, and lunch, to meet friends or just relax.

Bonnet & Main is a lovely place. The food is excellent. It is an eclectic mix of asian, cafe foods, classic sandwiches, salads, and more. There are interesting touches, like sesame coleslaw, and blackened salmon added to a salad. The deserts are fantastic! Try the amazing Key Lime Pie. The coffee is delicious. It is also a nice place for a business meeting. The dining room atmosphere is welcoming and bright. As you can see, I'm a fan.

Really nice caffe. However, I would suggest more plant based options. There are lots of vegans/vegetarians in the area and I think it’s important to keep their needs into account as well. For example their veggie noodle bowl has chicken broth which can very easily be substituted for veggie broth. It’s just a suggestion but I think it’s important. :)