|Address:||1210 E Cary St, Richmond, VA 23219, USA|
|Opening hours (Edit)|
|Monday:||7:30 AM – 10:00 PM|
|Tuesday:||7:30 AM – 10:00 PM|
|Wednesday:||7:30 AM – 10:00 PM|
|Thursday:||7:30 AM – 10:00 PM|
|Friday:||7:30 AM – 10:00 PM|
|Saturday:||7:30 AM – 10:00 PM|
Sam Miller's is located in Virginia state. On the street of East Cary Street and street number is 1210. To communicate or ask something with the place, the Phone number is (804) 644-5465. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Sam Miller's quickly are 37.5356906 ,-77.4340696
This is a good lunch spot if you work downtown or near VCU hospital. It's a quick walk and the food is good.
This place...🔥🔥🔥🔥 the oysters were absolutely amazing, the crab dip some of the best I've tasted. Calamari was great, but the rockfish... WOW! To top it off, the sirloin was cooked so close to perfection that it cut with a fork! We will definitely be back!!! The bartender Derek was actually our waiter as well and he was incredible! Thanks for the great service!
Excellent location for quality American food. staff is always nice even when they have a full house. service is typically great. bring your appetite because portions are large. menu is like a place in miami i enjoyed
My partner and I were staying next door at the Berkeley (which is a wonder hotel) for his birthday. The front desk had seen my comment about champagne for our room and said that though the hotel kitchen was closed she knew a wonderful place I could get some from. She called Sam Miller’s for me and I spoke with Andrea who helped me pick out a bottle of champagne and said she’d bring it over in 15 minutes (to give us time to park and get to our room). Not only did she bring the champagne but also champagne flutes and even a piece of cake which tasted wonderful!
Later that night we decided to go here for dinner. Andrea was our server and she remembered me from before even wishing my partner a happy birthday. It looked as though she was the only waitress in the restaurant. She was very attentive and bubbly, kept conversation up with us and recommended an appetizer which didn’t disappoint. The chef came out from the kitchen twice to make sure everyone liked their food.
I ordered the rockfish which was a large portion with a delicious sauce, rice and broccoli. My partner got the steak with fries (out of this world, so amazing!) and asparagus. He also got a side of scallops which were fresh and very well seasoned. The sides could have been a bit bigger especially for the price (about $30 per entree) but they were very well made.
I would eat here again in a heart beat. Amazing food and sweet staff. Every was wearing masks and keeping a safe distance.
My wife and I had a wonderful experience. We were delayed one day on our move to Italy, and had the opportunity to celebrate our anniversary eve at Sam Millers. The waitress was wonderful and the environment was fantastic. Great restaurant with a lot of history. And to top it off... Loved the food.