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Freed's Biscuit Company

(5 Reviews)
1618 Orkney Grde, Basye, VA 22810, USA

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Contacts

Category: Restaurant,
Address: 1618 Orkney Grde, Basye, VA 22810, USA
Zip code: 22810
Website: http://freedsbiscuits.com/
Opening hours (Edit)
Monday:8:00 AM – 2:00 PM
Tuesday:Closed
Wednesday:Closed
Thursday:Closed
Friday:8:00 AM – 2:00 PM
Saturday:8:00 AM – 2:00 PM
Sunday:8:00 AM – 2:00 PM

Customer Ratings and Reviews


  • (January 29, 2022, 12:39 pm)

    Amazing biscuits sandwiches! We were all so stunned by how delicious they were. Cool indoor and outdoor area's, we'll be back to check out the bar!


  • (January 21, 2022, 1:31 pm)

    Great spot for breakfast with delicious homemade biscuits and cinnamon rolls. Opens at 8am with perfect timing to grab breakfast before you hit the slopes at nearby Bryce. Everything tasted great and the staff is super friendly. Indoor and outdoor seating with tasteful decor.


  • (January 4, 2022, 11:46 pm)

    Great homemade food surrounded by biscuits. A wide variety of craft beer. Owner was very friendly and demonstrates a passion for everything biscuit.


  • (January 3, 2022, 1:34 pm)

    My family and I decided to visit from Northern Virginia. We had such a great experience I found myself writing a review fit for a newspaper. I simplified it

    Amazing homemade biscuits, homemade meats used for all breakfast items, everything made from scratch, fresh local roasted coffee that is some of the best around. The atmosphere is cozy and will have you wondering if you are in a Hallmark movie with a cheerful plot twist.

    No surprises though when you taste the food, you'll love every bit. My wife confirmed that when she took a bite of his blueberry lemon glazed biscuit. She normally doesn't like sweet stuff like this, but was amazed by the balance of flavor. The avocado toast had a nice touch as well and her favorite.


  • (December 18, 2021, 5:13 pm)

    This place is amazing! Thanks for bringing breakfast back to Basye. I am amazed at the Gluten Free biscuits- absolutely fantastic! The chef spent three years perfecting the recipe :) Fun family atmosphere, friendly fast service. I know where I will be dining every weekend. Jill was super engaging.

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