The Thai Restaurant

I was reading the reviews. Some were saying spicy level 3 and they were asking for more spicy !! I went in Thailand multiple times . I had Thai spicy food!i am a fan of spicy when the mixture of spices doesn't overtake the taste of the food itself . So i ordered a take out red curry spicy level 3. Once arrived in my hotel room. I ate few bite and had to stop .. This is spicy level 7-8 .. i really wish it was less spicy. I can barely taste anything of it. Let's see. If they want to make it fair . They would definitely deserve a 5 star. Mistake do happen .

Lived in the valley my entire life and this was my first time eating here. I had the Thai BasiI with shrimp and brown rice, it was very good. I like super spicy food and am always chasing down something that burns. The four star spice was extremely spicy like I'd expect and wanted. Waitress was kind enough to keep my water coming! Would definitely eat there again.

So yummy. Staff was great too!

Good Thai food but seriously needs a makeover. Strange interior. Opposite of cozy.

My husband and I are from the lunch menu.

*Waitress was kind, attentive and willing to ask questions in the back

*We chose this place because of the gluten free availability on the menu and the fact that they are able to make most things on the menu with gluten free sauce.
*We both had the Thai Basil dish (mine gluten free with veggies and brown rice and my husband's chicken and white rice). I asked for spicy (level 3) and my husband no spice. I found myself requesting more ground chili's from the back, it wasn't quite spicy enough, but I know that is better than over spiced. We also were both slightly disappointed in the flavor. I guess we expected something called "thai basil" to have a basil flavor. My husband was disappointed in the small amount of chicken on his dish. The dish was quite salty as well. The rice was delightful though.

Overall satisfied though, if slightly lacking in flavor.
We would try again, though, if we were in town longer. Absolutely loved the ability to find gluten free items on the menu and the fact that they can customize. BEST PART...I didn't get sick from anything which is a huge deal! So thank you for the care in cross contamination!