Coho Restaurant

We reached out to Anna Maria a few short weeks before our small wedding dinner for 12. She was very responsive and spent a lot of time working with me to craft our perfect menu. The food… oh, the food! It was delicious!! Our family was from out of town and raved about each course. The dinner was perfect - a massive thank you to Anna Maria and the Coho staff!

We went for the Valentine's day dinner. It is in an older house that has been converted to a cozy restaurant. There is not much privacy between tables but with that being said we did not feel like we were imposing on anyone else conversations or that they were imposing on ours. If you are looking for an intimate dinner this may not be the place as everything is tables and there is no booths. The service was great very friendly and attentive. We did the wine pairing which was very nice with our courses. The portions were smaller like you would expect from a nicer restaurant but at the end of the night we left feeling very full. All of our courses were very good, cooked very well, and seasoned nicely. Overall this was a great dining experience and we plan to share it in the future with family and friends. Highly recommend for people looking for a higher end dining experience in Friday harbor.

We had a lovely dinner for Valentine's day. The restaurant is on the main floor of a quaint old house and is relatively small and cozy. Perhaps 10 or so tables. We had a fancy 6 course meal and enjoyed the whole experience. Definitely a special treat dining here. Recommend reservations.

Food was amazing, staff was very friendly and knowledgeable. The chefs are doing a fabulous job. 6 course testing menu was absolutely delicious and even the drinks featured local sourced ingredients like lavender and locally distilled gin. Highly recommend.

Food was great, although slightly pricey. Service was ok, but with only one waitress serving the small restaurant it was understandable. The place is small and cosy and great for small groups.