Category: | Restaurant, |
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Address: | 12926 Mukilteo Speedway, Lynnwood, WA 98037, USA |
Zip code: | 98037 |
Website: | http://www.budapestbistrofood.com/ |
Opening hours (Edit) | |
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Monday: | Closed |
Tuesday: | 10:00 AM – 9:00 PM |
Wednesday: | 10:00 AM – 9:00 PM |
Thursday: | 10:00 AM – 9:00 PM |
Friday: | 10:00 AM – 9:00 PM |
Saturday: | 10:00 AM – 9:00 PM |
Sunday: | Closed |
Absolutely delicious! I was a little hesitant because the entrees were all animal and I'm vegetarian. Elizabeth insisted I let her put together a vegetarian friendly plate for me. Everything was delicious and will definitely be back again.
Go here! Delicious pastries, awesome and friendly staff! Wonderful dinner. 10/10 recommend for authentic and amazing eurpoean cuisine.
We met with friends at this spot for lunch. my friend recommended this restaurant. Well, we were not disappointed. The crew were extremely nice and we had a great feeling. The meal was great. We enjoyed every moment and we will definitely return to this restaurant. We recommend this place to all.
I will start this by saying I may be a bit biased as I met the owner prior and he invited me to swing by, but that doesn't change how great this place is. My family came in Christmas Eve with less than an hour left open. The food was so good. I had German potato salad, fresh delicious bread, and the stroganoff with potatoes (what can I say, I love potatoes!). It was hearty, the meat was tender, and I will be back for the potato salad. The real thing you should go in for is the desserts. All desserts are made in house from scratch and family recipes. I was so full I specifically asked to take a piece of the berry cheesecake home with me after trying a bite of the one my mom got. Even if you only come in for dessert, the dessert will be worth it. The cheesecake is so light, fluffy, and delicious. And all their desserts are just beautiful to look at. They have a couple of shelves with other prepackaged desserts and assorted foods that are authentic. My family already agreed we will be back. Comfort food for those who want that, and amazing desserts for those who want that. Everyone will be pleased!
Well... I've worked here for almost 6 years now so I might be a little biased, but we do make all dishes from scratch using recipes either created by Elizabeth or handed down from her grandmother who started teaching her to cook when she was 10. We cut up fresh fruits and veggies, cut our meat in-store, even grinding, mixing, and filling the casings for the delicious, all-natural sausage. The menu changes daily and not all things in her extensive repertoire are always available, but if you call ahead, she'll do her best. If you have a group of more than 4 or 5, please give us notice as there's only 2 of us and we want to give you the best possible service. Right now, we've got all kinds of yummy Christmas goodies from Europe and this is sausage making season so come on in. We sell out quickly, so don't miss out. We look forward to serving you soon.