Stone Creek Wood Fired Pizza

Yummy.Great lunch specials.The crust is really good.You can get it extra charred just order the "dirty skirt".Very impressed by this place.Maybe put a couple television's in there with the obligatory ESPN on.Not a big deal though.The pepperoni they use is quality.I wish they offered Salami as a topping.That's my favorite.Really good nonetheless.If you are a pizza geek you will dig it.Build a pizza.I think thats the best way to go.I have visited 4 times.Keep it simple.One meat and one veg.Enjoy the crust.

The pizza is light and delicious. You're appetite will be met without the feeling of being too full. Great pizza!

Gluten-free recipe needs work. Great staff! Great atmosphere! Great music! We really, really like this place. The toppings are right on point - they really have their recipes down. The gluten-free crust was too dense and thick. After the gluten-free crust is cooked, it’s almost impossible to chew. (Talked to manager, and she said that it isn’t normally like this.) Cinnamon rolls are AMAZING, and the normal pizzas looked super delicious. Bummed that ours wasn’t better. Best of luck improving your recipe for consistency. Thanks for listening to our feedback with grace.

'Cause You've Got... Personality...
A good unique pizza joint. Small, but quaint. Yes, it is wood fired, but it also uses a brick-style oven and gives a perfect texture crust, something lost in mindless conveyor oven chains. And try the cinnamon rolls, even the vanilla is hand-made.

They're food is amazing and they have tons of different sauces. My family loves their salads as much as their pizzas. The staff is always pleasant if a little distant. They don't bother you when you're eating. Sitting outside is very nice and there are some games to play inside while waiting. We love the sourdough crust.