Blue Bear Que

I live within walking distance and frequent Blue Bear weekly (working away from home) but stopping by is always a priority. Love the duck fat fries. It's been my go to for a great meal when time is often in a crunch. Unique blends of flavors and always something a little different to try. Looking forward to returning continually

The guy in the front this morning was very welcoming and had a big smile on his face which is always nice to see when trying something new. I got the gluten free egg, meat and cheddar croissant and my husband got the pancakes. I personally liked being able to get a gluten free breakfast sandwich as it has never been an option to me before. Myhusband said the pancakes were good but nothing necessarily special. It was nice to have fresh food with fresh locally sourced ingredients but was definitely much more expensive than we expected going in. The breakfast croissant was $8.50 plus an additional $3 to make it gluten free. I understand that being an organic and locally sourced place requires higher costs, however it seemed a bit more overpriced than it should have been. The sandwiches and pancakes don't come with any sides like potatoes or anything which made me leave wanting just a little more but we didn't want to spend more. The side of potatoes is $3.50 which might have been fine but a lemonade is $4 alone. Honestly, I'd go back because of the gluten free options, but it's definitely more pricey than most places.

Amazing fresh delicious desserts and food. Farm to table. You walk in... feel, smell and taste the difference real food can do for you. Try the carrot soup , wow it dances flavor on my tongue as a new delight that is is just right. The carrot cake is rich and great. Must come and try. Also Gluten free options