Jonathan's on Brick Street

Food is absolutely amazing!!! Cody knew everything about the menu and made great recommendations!! Melina made fantastic drinks!!! Also glad to see Ian in the kitchen, food was wonderful!! Can’t wait to come back

Life is situational. I grew up in d-town. This place is like finding fondue on mount Kenya. Fantastic. Love it. Scallops, yes. Shrimp, no. mussels, yes.

First time there, great decor, food was outstanding. Had the grouper, a little pricey, $38, but was excellent. Only strange thing was that the hostess came to get us at the bar and asked if we'd paid our bar tab, I mean, it wasn't like we leaving town, she was seating us. Since they've Only been open a couple months, maybe they will figure out how to transfer bar drinks to food tab. Can't be that hard. We will be back soon!

Great place. We stopped in for a drink and appetizer.They had live music. The Mike Stone Trio worth checking them out on there own, so a 2 for one. We sat at the bar. There menu looked excellent. We seen the time and fresh ingredients being prepared from our seat at the bar. Everything looked fantastic.We had Crab cakes. Some of the better I have had in the area or inland. They came with nice fresh tropical fruit relish. Will be back for a full dinner soon. They make deserts in housr that people were raving about. Worth the stop and not Lake Geneva. ????

This is a new restaurant with a very inviting decor, very nice bar area, and white linen tablecloths. The food is pricey but so worth it. Tuna served rare with beautiful presentation and sides that were equal to the main entree. My wife had the pan seared scallops and was good enough to give me a small bite. Excellent. She said that they were the best she ever had. Wait staff were very friendly and attentive. Our particular waitress was sweet but very young and inexperienced. She made up for minor errors like forgetting a side salad by being genuinely sorry and redoubling her effort. We will definitely go back.