Ranahan Steakhouse

Delicious steak! Cooked perfectly. Great salad bar, cocktails and mashed potatoes. Loved the gravy that came with them. Overall, amazing!

The food was wonderful! The sear on the steak was perfect. I usually use steak sauce, but the meat was flavored so well I didn't need it. The dessert was so good, it was hard to choose but I ended up getting the BlackBerry cobbler (it has a longer name) it was delicious! The entire staff was very welcoming and kind. The whole place was very clean and though it has a bit of a relaxed atmosphere the small details made it feel very high end. Like the chilled salad plates at the salad bar, the cloth napkins, the beautiful details throughout. I can't wait to go back and try something else. Just delicious!

Very clean and modern. The ribeye had good flavor and was cooked to perfection. I sat at the bar, you can hear the kitchen. It was refreshing to hear the communication and team work amongst the kitchen lead and other members. It’s pricey but you pay for quality and that’s what I appreciated.

Really enjoyed Ranahan Steakhouse! First of all, it’s located in a BEAUTIFUL new, sparkling clean building. Great country music playing the whole time, highlighted by Riley Green, Jamey Johnson, and Jon Pardi. Small beer selection, but there’s still something for everyone, craft and domestic enthusiasts alike. I started with the French onion soup (picture below). It was great, and served in the coolest manner I’ve ever seen. Then, had the 12 oz prime rib (picture below). Thought the presentation was fantastic. It was done perfectly, super tender, and tasty. The seasoning wasn’t necessarily my absolute favorite, but still very good. The salad and bread bar was one of the nicest I’ve ever seen. The service was absolutely fantastic! Prices are commensurate with the quality of the experience and food provided, especially considering our current inflationary pricing environment. Will absolutely be back if I’m through Douglas again and would recommend to anyone.