Wyoming's Rib & Chop House, Cheyenne

We went on Mother's day without a reservation at lunch time. Got seated right away! Service was great and food was amazing without a long wait. Thank you for making my day great. Love this place and best place I have been for a steak 😋

Wasn't overly impressed for the price. The service was fine, the restaurant decor and cleanliness was fine, the food was even fine.... I just left feeling I'd just visited yet another restaurant that was more hype based on name than it was focused on a truly amazing dining experience.

Really good food and excellent service. Two of us ordered ribs and one a loaded baked potato. Ribs were so yummy even without added sauce. Baked potato was huge, the chicken on it was tender, and the toppings plentiful. Loved sitting by the fireplace. The reason for 4 stars instead of 5 was that the lettuce in the salad was not fresh, and even had some brown edges... I'm super picky that my salad be fresh... they readily offered a different side, and I had the carrot souffle which was unique - fixed like sweet potatoes, but with that carrot-y taste. Very good and I was satisfied. Still, I believe a restaurant of that caliber should have fresh lettuce...

For the amount of food you get at this place the prices are really high. Ordered a whole rack of ribs. I’m a woman and “eat like a bird”. I could have eaten 2 whole racks from this place. They tasted good but good grief they are tiny! $29.95 was the cost for one whole rack. The banked beans used to be the best in town. Seemed to have bits of shredded beef in them. This time it was more like hamburger in it. The taste of most everything at this place is good but definitely NOT worth the high prices. Hubby likes to order from here from time to time. Me? NOPE!!!

Very clean and comfortable. Spacious. Great service and friendly employees. The food was excellent with substantial portions. Not more expensive than any other restaurant of its caliber. Great atmosphere.