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Catkin Cafe

(3 Reviews)
11 Point Lawrence Rd, Olga, WA 98279, USA

Catkin Cafe is located in San Juan County of Washington state. On the street of Point Lawrence Road and street number is 11. To communicate or ask something with the place, the Phone number is (360) 376-3242. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Catkin Cafe quickly are 48.623115 ,-122.835149
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Contact and Address

Address: 11 Point Lawrence Rd, Olga, WA 98279, USA
Postal code: 98279
Phone: (360) 376-3242
Website: http://catkincafe.com/

Opening Hours:

Monday:Closed
Tuesday:Closed
Wednesday:9:00 AM – 3:00 PM
Thursday:9:00 AM – 3:00 PM
Friday:9:00 AM – 3:00 PM
Saturday:9:00 AM – 3:00 PM
Sunday:9:00 AM – 3:00 PM

Location & routing

Catkin Cafe11 Point Lawrence Rd, Olga, WA 98279, USA
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Reviews

  • Lisa K from Google

    (August 8, 2019, 2:55 am)

    Repeatedly read about Catkin in our guest house guest book. Had to go. Our family loved it! It was just what we needed after a hike up to Mt. Constitution. Also met James Hardman and enjoyed his artwork.

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  • george h from Google

    (July 21, 2019, 2:54 am)

    My wife and I both had the black bean burgers. They were able to accommodate my wife's aversion to onions. The burgers were pretty sloppy, fairly tasty, maybe needed a little salt. But I trashed the skin on the roof of my mouth by biting into mine because the interior of the burger itself is very hot unlike a meat burger. They should warn people. Rhubarb raspberry pie for dessert was excellent Server was great. Building was a strawberry packing facility in the 30s.

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  • Michelle Nye from Google

    (July 14, 2019, 10:37 pm)

    We were visiting friends on San Juan Island and we took their boat over to Olga and walked up to the restaurant. We were a large group so we walked around the gallery while we waited for lunch.

    Everything on the menu is made from scratch and provided locally. It was fresh and flavorful and very filling. Breakfast was served all day so we had a mix of that and lunch items. I loved that the kitchen was open and you could watch the work.

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