Dolcetto

(5 Reviews)
3020 Colonel Talbot Rd, London, ON N6P 1H4, Canada

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Contacts

Category: Restaurant,
Address: 3020 Colonel Talbot Rd, London, ON N6P 1H4, Canada
Postal code: N6P 1H4
Website: http://www.dolcetto.ca/
Opening hours (Edit)
Monday:11:30 AM – 9:00 PM
Tuesday:11:30 AM – 9:30 PM
Wednesday:11:30 AM – 9:30 PM
Thursday:11:30 AM – 9:30 PM
Friday:11:30 AM – 10:30 PM
Saturday:11:30 AM – 10:30 PM
Sunday:10:30 AM – 9:00 PM

Customer Ratings and Reviews

  • Mike Lessard on Google

    (September 30, 2019, 8:35 pm)

    Great place for Italian cuisine. They were able to seat without reservation but not in the nicest spot even though other seats were available.

    Prices were in the high side. Roasted Procuitto was excellent. Meatballs in the spaghetti were to soft probably because of the cheese mixture. Needs to be firmer.

    Nice place but make reservations. Might help increase the rating.

  • Michael Ramsey on Google

    (September 17, 2019, 10:44 pm)

    Quite tasty food and a good wine menu as well as some decent cocktails. Nice ambiance and the interior is nicely done. I was impressed with the seafood pasta I particular. The muscles were excellent. Unusual to get good seafood out in London.

    Service was a bit slow at points. Seemed to be a lot of staff so not totally sure why. Also the booth we were seated in seemed to have either less cushioning or a slant to the bench on one side. I was the tallest person in our party but was sitting lower than everyone else.

    Will definitely give it another try.

  • Donna Hallett on Google

    (September 12, 2019, 6:55 pm)

    The drinks here are always amazing. Never been disappointed. The food is delicious, feels like real effort and care was put into every dish. I don't like the bench seating, the seats are very low compared to the tables and it is awkward to eat at.

  • Jean Lentz on Google

    (August 16, 2019, 3:29 am)

    Wonderful dinner. Excellent service.
    Loved the decor.. very impressed by the fact
    That the jars of preserves on the shelves
    are used by the Chefs. Awesome concept.
    Congratulations to the owner and staff.

  • Jonathan Klippenstein-Epp on Google

    (August 7, 2019, 8:09 pm)

    Very cool venue. Love huge patio and the style of the place.

    Food was good and service was okay. My wife being a vegetarian, she ordered the ravioli since it was shown to be a vegetarian dish. Oddly you get to choose out of 2 sauces, one of which has meat in it. Our bad, but a bit confusing on the menu and it would have been nice for the server to check to see if my wife was vegetarian.

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