Saigon House

Really clean, great service and even better food. The Pho was really tasty compared to other places down the street. Paid about $12 for regular Pho, fried spring rolls also very tasty. Next time would like to try their dessert option of fried banana

This place is a bit off the TTC grid. But it is around a 10 minute walk from two subway stations.

I've been here twice, and both times were great. Their Bun Bo Hue is very good. The broth is flavourful, and the noodles are just right. Their chicken rice plates are also amazing. The chicken is tender and juicy with tons of delicious flavour and a touch of lemongrass which I love. The beef was nice too, but I'd opt for the chicken which was very juicy. The spring rolls were fresh and good as well.

Overall, I'd definitely recommend coming here.

Their chicken is nice and tender
Nicely seasoned fish sauce for dipping or mixed with the rice noodles.
Very nice portions and well balanced with the proteins and the veggies.
The spring roll is nice and crispy as well.
Spacious area with quiet seating.

I visited for lunch yesterday and tried the beef vermicelli. I am a massive Viet food fan and I really enjoyed my visit. The portions were large, the veggies were fresh and the service was great. The vermicelli dishes all included a fresh spring roll, which I LOVE! I recommend Saigon House.

This restaurant is relatively new to the area but already seems fairly busy. I ordered from here a couple of times and the person on the phone was very friendly and was able to get the chef to accommodate my dietary needs perfectly. I got a couple of different dishes and I thought all were very tasty. I would definitely go again and recommend this to others.